Georgians consider that every guest is God-sent and love and respect for guests are passed from one generation to another.
Devoted and passionate Michelin-recognized chef, Maia Acquaviva – the co-founder of Oda House – is here to immerse you into the flavorful world of traditional Georgian dishes. Born and raised in Georgia, Maia has been treasuring hundred-year-old recipes to share them with you in our Georgian cuisine restaurant in New York. Since early childhood she developed a love for specialties that have been passed down for generations like khachapuri and khinkali since early childhood. So, when it comes to quality, we don’t compromise – only the best will do! Only heavenly delightful tastes!
At Oda House, you can always expect to savor the richest and most delectable Georgian cooking delivered to you by a true Georgian chef.
To give this five stars is an understatement. The staff were incredibly helpful and the food was absolutely fantastic. We ordered dumplings, cheese pie, and lamb skewers and they filled us up after a long day of flying. Was cozy and a vibe that could be casual or for a special occasion. I could’ve stayed all night.
The khinkali was delicious; loved that everything is home made. Had the khachapuri and it was great. Also ordered the Orange cake. I couldn’t taste the orange but my SO could. SO got the chocolate mousse and it had a fantastic flavor, it also had cognac; and it was too rich for my tastes. This place activated my SOs DNA so we will be sure to come here again.
Fantastic restaurant, with great food! We tried two varieties of dumplings, and two varieties of the cheese bread. The cheese bread with the egg was a particular favorite. The kebabs were delicious, and the cakes were great. It was our first time trying Georgian cuisine and we loved it.
Oda House is an authentic Georgian cuisine restaurant in the very heart of New York. Since 2013, we have been offering traditional Georgian specialties in Manhattan and in 2020, a new restaurant in Brooklyn opened its doors to visitors. Our staff strives to create an ambient and calming atmosphere in our Georgian food restaurants. Here, you can take a break from the daily grind and savor some peace, comfort and the choicest Georgian wine. Here, you can comfort your big family with a delicious dinner and a pleasant experience.
Now you don’t even need to leave New York to enjoy a genuine Caucasian spirit in a traditional Georgian restaurant near you. We at Oda House will serve you food that will definitely make you want to come back for more.
Organic food: meat and fresh vegetables from local farms served to your table.
Michelin recognized chef from Georgia
Natural Kvevri wine and flavorful spices imported directly from Georgia
Oda House value traditions and authenticity.
Oda House Brooklyn
Oda House Manhattan
